Discover Popeyes Louisiana Kitchen built around the traditional Southern American home style cooking. At Popeyes, food is our passion and we are renowned for our chicken and seafood. Try our signature side items to complete your meal
Popeyes® Louisiana Kitchen, founded in 1972 in New Orleans and authentically rooted in its Louisiana culinary heritage, is the world's second-largest quick-service chicken concept based on number of units. As of July 11, 2010 Popeyes had 1,945 restaurants in the United States, Guam, Puerto Rico, the Cayman Islands, and 26 foreign countries. For more information, visit the Popeyes Louisiana Kitchen Web site at www.popeyes.com, become a fan at www.facebook.com/popeyeslouisianakitchen.com and follow us at www.twitter.com/popeyeschicken.
This site is independently owned and operated by Restaurant Holdings Limited, a franchisee of AFC Enterprises, Inc., d.b.a Popeyes.