La Cantina

About La Cantina

An Authentic Italian Pizzeria with a Wood Burning Stone Oven

40 different pizzas to chose from. Vegetarian, seafood, Meats all carefully prepared to international standards with authentic recipes. Our wood burning stone oven was hand made especially for us in Italy. Our starter menu is also filled with gastronomic pleasantries. This is all paired with a wine selection drawn from some of the finest wine houses that Italy, Chile and Argentina have to offer.

Please note the difference between a "wood burning" stone oven and a "brick oven". We've got the real deal!

Now with 2 locations on the islands of Trinidad & Tobago, our restaurants maintain the same high quality of food and service that has earned us a tremendous reputation form our flagship restaurant in Tobago.

We hope to see you all soon!

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Opening Hours

Monday
Closed
Tuesday
Closed
Wednesday
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Thursday
Closed
Friday
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Saturday
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Sunday
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