National Food Truck & Culinary Festival

Bringing Local and International Street Food to the local market.

We are bringing Food Entertainment to you. Where can you go to enjoy over 40 specially selected ready-to-eat exhibits in local, regional and international cuisine, being offered by some of the top Food Trucks, Specialty Caterers, Select Restaurateurs and Street Food chefs in the business.

Trinidad and Tobago offers some of the most unusual food blends in the Caribbean and due to the island's mixture of African, Indian, British, Chinese, and Spanish influences, many of the foods have foreign names dating back to their roots.

We will be taking you on a culinary journey, in and around T&T, even up the islands and even to various points around the world.

We invite you to come participate in our premiere National Food Truck & Culinary Festival, to be held at the Paddock, Queen's Park Savannah, on Saturday 30th April 2016, an event that will give fill more than just your stomach.

Trucks:

Irie Dawgz | Grillmasters | Red Truck | Chimichanga Mexican Grill | Trini Cravings | G-Spot | Kafta Grill | Launch of the new truck "Rae On D' Bay"

Carts:

Geera Station | Hot Dog Republic

Restaurants/Chefs/Vendors:

Chef Gigios of Taryn's - Venezuelan Cuisine | Yousef Gyros | Vilma's Sweet Hand | Food Starr's | Ramsaran's Catering - Indian Sweets | Maita's Kitchen - Venezuelan Cuisine | Solange Catering - Cupcakes | North Koast Sno Cone | Island Boys Jerk & Grill | Wings Roti Shop | Wanda's Belgian Waffles | Ibkasma Snow Cones | The Pallet | Myles Express (Chef at Roll - Sushi)

Hamburger Eating Competition with $5000 cash in prizes courtesy Irie Dawgz Grillmasters | Kids Zone | Chocolate Zone | And more!

Admission: $25

Children under 12 years are FREE