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A taste of India

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The Hilton Team invites you to their 9th Indian Food Festival. Delight yourself in the spices and aromas of authentic Indian Cuisine prepared by Chef Mukesh Kumar and his team from India working alongside Hilton Executive Chef Israel Calderon, Chef Gajendre Chand and Chef Sombat Mekhawong, specializing in North and South Indian cuisine respectively. Enjoy nightly live entertainment from Local Indian Cultural Groups. Pool Terrace Garden Restaurant 6:30 pm to 10:30 pm TT $300.00* per person Saturday Buffet Lunch 12 noon to 2:30 pm TT $200.00* per person *Price is subject to 10? service charge and 15% Vat In collaboration with The High Commission for the Republic of India and The Indian Council for Cultural Relations

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